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Cette collection présente les publications des chercheurs, personnels scientifiques et techniques de l'Institut Agro Dijon étant rattachés au service d'appui à la recherche de l'établissement.
Références bibliographiques |
Texte intégral |
Open access
47 %
Mots clés
Chromatography
Genetic groups
Grand débat national
Data analysis
DGCI
Barley
Prediction
Comportement virtuelle
Artificial intelligence
Atomic absorption spectroscopy
Cultivars
Gestion de la lactation
Competitiveness
Infrared spectroscopy
Eye-tracking
HS-SPME-GC-MS
Bioassays
Aroma compounds
Artificial Intelligence
Alimentation durable
Oil-in-water emulsions
ED
Chemometrics
Biomass
Generalized linear mixed model GLMM
Chimiométrie
RGB image
Analyse de données
Chemo metrics
Forensic
Food choices
Cell segmentation
Chemical profiling
Malassez
Lipid oxidation
Dehydration
GC-MS
Cosmetics
Bekaa
B-phycoerythrin
Confocal laser scanning microscopy
Gaze behavior
Connectionist AI
Wheat
Extraction
Competition
Multivariate statistical analyses
Saccharomyces cerevisiae
Image analysis
Proximal sensing
Adventices
Fertilization
Food motivations
Harmfulness
Blackcurrant berries
Brettanomyces bruxellensis
Food choice
Symbolic AI
Designs de verre
Haralick
Hough transform
Generalized Fourier descriptors
Radical initiator
Great National Debate
East Mediterranean
Accuracy profile
HERα and hAR reporter gene assays
Machine learning
Biomasse
Artificial intelligence Symbolic AI Connectionist AI Neurosymbolic AI decision support
Weed
Consommateur
Evaluation sensorielle
Analyse d'opinion
Green fluorescent protein
Consumer
Consumers
DPA
Fourier transform
Chemometric methods
Fish oil
Heating kinetics
Homomorphic filtering
Illicit drugs
Activation
High hydrostatic pressure
EDC
Volatile compounds
Pulses
Consommateurs
Deep learning
Decision support
Iron
Model
Crop-weed competition
Eye tracking
Chemometric
Bacillus subtilis
Agroecology
Germination
Derniers dépôts
Collaborations de nos chercheurs à l'international
Contact
Kevin Oudard
contact-hal@agrosupdijon.fr